Category: Food Shortage

Amazing: Insects Solving World Hunger

Amazing: Insects Solving World Hunger

The total of the human population at the beginning of 2016 is roughly around 7.6 billion. And if it’s one thing that’s characteristic for us, is the speed in which we’re depleting our resources; not only are we fast, but we’re constant as well. There’s plenty of us already, and in the near future, there are many things we’ll need to learn to do without. The world reserve of petrol won’t last more than 20, maybe 30 years before its completely depleted. But even more important, it’s finding an alternative for when the food runs out. You can live without petrol and other commodities, but you can’t live without food. The best solution at hand is to throw aside culinary “traditions”, toughen up and accept the fact that the insects solving world hunger. They are the best source of food for dark days! Whether you’re the survivor for a massive World War, scouting the remains of a destroyed society or you’ve been stranded in a hostile environment, you’ll still be surrounded by insects. Most insects are good for eating, just don’t go for the poisonous and venomous ones. It’s their high concentration of protein (can go even up to 75% protein), but also saturated fats (the good kind of fats), minerals and fibers that put them at the top of the list; about 70% of the world’s population is living of insects already, so how long until the rest of us join in? Even the UN launched an official recommendation which encourages insect consumption. Not only is insect consumption healthy, but insect farms would be far less costly and pretentious than any other type of animal. If I’ve got your attention, let’s see some of the best insects across North America that you can get your hands on if SHTF, or if you simply want to experiment.

Ants (The Formicidae Family)

There are plenty of ants to choose from. They’re widely spread and within reach all the time. Just take a bit of patience to scout around the place and you’ll find some sooner or later. Most of the ants you’ll come across are harmless. But if you come across red ants, means you stumbled across some fire ants. Their bite is really painful, so be as cautious as possible. If we’re talking about an extreme survival case, you can simply reach in the anthill and grab the ants or even better, use a container. I’m sure that if you’ve been starving for a while, you won’t mind their vinegary taste or the fact that you ingurgitate some soil. But if you have the time, boiling is the way to go.

Termites (The Termitoidae Family)

Termites are colonial insects, just like ants, they can often be found in large number at ones and their diet consists mainly of eating wood (xylophagous diet). In many places around the world, they live in regular fortresses; termite mounds that are run by all sorts insects devised in social ranks: workers, soldiers, scouts and the queen. However, the mound type structures are no longer found in North America; only fossils are left. Finding termites is really easy, just look for any signs of decaying wood, tree stumps and most of all, damp dead wood.

Caterpillars

The caterpillar is not a genus of insect, but rather a transitional form for all sorts of butterflies and moths. Before reaching adult state, moths and butterflies are found in caterpillar form. They don’t have wings, are rather slow by nature (which means they’re easy to catch) and are full of all sorts of nutrients and beneficial substances: vitamin B, calcium, sodium, potassium, phosphorous, magnesium, zinc, copper and iron. Whether they’re hairy or not, they’re still a fully nutritious food source. Some reports I have come across suggest that some of the caterpillars you might come across are potentially toxic, but I have found nothing conclusive in this regard. But just to play it safe, I strongly advise you to stay away from the brightly colored ones. In nature, bright colors mean imminent danger.

Crickets/Grasshoppers/Locusts (The Orthoptera Order)

The insects in this order are some of the most popular amongst people. And with good reason too. They’re everywhere, easy to catch and sometimes swarm in large numbers; they can be devastating to crops, so if you add humans to they’re natural predatory lists, means less damage they’ll be able to produce. Start eating them, before they’ll eat what you worked so hard for. Besides, they are very nutritious; they have a good overall taste, which is similar to peanuts. Frying them accentuates the flavor, and because they’re packed with protein, you can also dry them up and grind them into a fine powder, which you can store in a cool and dry environment.

Be warned, procuring insects is not as easy as it seems. You really need to know what you’ll be going against. If it’s small and it’s crawling, it’s good to eat. BUT if you see bright colors, stay away. Bright colors mean that the insect is probably poisonous or venomous, so move on and keep looking. You also must be aware of you “hunting ground”. You should be gathering insects from urban areas or large crop fields, as these are very likely to have been sprayed with all sorts of insecticides, which can be very toxic.

The Benefits Of Chewing Gum In A Survival Situation

The Benefits Of Chewing Gum In A Survival Situation

Chewing gum/bubble gum is a pop-culture element so rooted into modern society that it’s impossible for our generations (the gum-chewing, bubble-blowing generations) to envision it otherwise. As kids, we used to go for the sweet flavored types, the ones that came into a multitude of colors or flavors. As adults, if we lost our sweet tooth along the way, we changed directions when it comes to chewing gum. We mostly go for the minty ones, which are great for oral hygiene. No matter your age or social status, for some reason or another, at some point in space and time, you’ll find yourself the benefits of chewing gum.

You might think that the product in question is a characteristic of modern 20th and 21st century society, but that’s far from truth. The “ancestor” of chewing gum originated in antiquity, and it can’t be attributed to a single civilization. The Greeks were chewing on mastic tree sap, the Egyptians had a mixture of sap and spices (cinnamon, frankincense, myrrh etc.) and the Mayans and Aztecs chewed Sapodilla tree sap. The habit of chewing gum (or its various alternatives) stood the test of time because, apart from flavor and texture, chewing has its benefits.

Enhances Memory Capacity And Overall Concentration

It has been demonstrated that chewing gum can do wonders for both the memory and the ability to concentrate. There are caffeine-based chewing gums that are best suited for the job, but any sort of gum will do well too. An NBC report has shown that chewing is in direct correlation with memory enhancement and improved test scores, due to the increase of physiological activities like blood flow, blood pressure, and heart rate. The increase of blood flow in the brain means higher oxygenation, which makes for better brain functions. Because chewing increases mental alertness is also highly recommended for kids with learning problems or mental disabilities. Mental alertness is always beneficial, especially in a survival situation where you’ll need to be aware of everything that goes on around you, to make fast decisions and act quickly as your survival depends on every step you take.

Relieves Stress And Boosts Morale

According to his scientific study, chewing gum is a very powerful nerve tonic because it helps calm down the nerves and alleviates negative moods. It’s exactly for this reason why chewing gum is included and distributed amongst the soldiers that find themselves in a war zone. Chewing gum helps reduces the levels of cortisol, which is a hormone secreted by the adrenal gland as a response to high levels of stress or too low levels of glucose in the bloodstream. Increased levels of cortisol can be beneficial on short-term periods, but on longer periods of time they can be detrimental to cognitive functions and can even lower the immune system recovery. Because chewing gum contains small amounts of sugar, it can also serve as a small reserve of energy. Having a pack of your favourite gum on you will not only supply you with that tiny bit of energy, but it can also increase your morale and distress your jaw muscles and lower anxiety. So leave some room in your survival kit for a couple of packs of gum.

Suppresses Hunger, Thirst And Aids Digestion

The military (and trained combatants in general) use chewing gum as a means of suppressing hunger when the opportunity of eating is not available. The same principle can easily be applied in a survival situation, especially if SHTF and you find yourself a bit short on food supplies. The Zoft Gum is a very potent appetite suppressant and you can get 5 packs for about $10. Believe it or not, not only is there a gum to fight of hunger, but there’s also one that can quench thirst. The Quench Gum was primarily made for athletes in order to keep them hydrated as much as possible during periods of physical effort. It’s packed with 5mg of potassium (K) and electrolytes. The Quench Gum is available on the market in costs about $9 – $10. Chewing gum can be very supportive when it comes to digestion. Chewing constantly will increase the levels of saliva, which in turn will boost the quantity of digestive acids in the stomach. This is achieved with the aid of xylitol, which is found in most chewing gums.

Chewing Gum Based Life Hacks

Apart from chewing, there are a lot of other unorthodox uses for gum.

1. Bait – surprisingly, you can use chewing gum as fish bait, just chew it a little and place it on the hook; it’s very efficient for catfish and it can also lure crabs if you place it on the crab line!

2. Radiator patch – this is a good temporary solution for a leaky radiator; it may hold long enough for you to reach a mechanic.

3. “Magnet” – it can be very useful if you’re trying to retrieve small objects from a nearly unreachable place; just place some gum on the end of a stick or a piece of string and you’ll be able to recover that lost ring or keys in no time.

4. Window fixer – if you have a loose window pane, don’t worry too much about it; get a stick of ordinary chewing gum, chew on it a little and simply place it as putty.

5. Repel bugs – extra minty gum will repeal mealworms and other bugs from getting into your flower; of course, provided you previously placed a small piece of gum in there first

You’ve probably been chewing gum for some years now, without knowing the benefits that ordinary chewing gum had to offer. Now you know, as the wonders of chewing gum are irrefutable. No matter who you are or where you’re at, always have a pack of gum on you; you can never tell how and when it will save the day.

MFSP

4 Meats That Are Packed With Protein

I know I’ve advocated meat consumption many times before; I’ve talked about the benefits of eating meat (in moderation of course). In many cases I have stated that the human omnivorous diet (comprised of both meats and vegetal matter) requires a balanced intake of nutrients, from which meat shouldn’t not be left out, mainly because it’s the best source of protein we get. But I feel that I’ve never treated this subject with the proper respect it actually deserved, so I’ll fix that right now.

If you’re a bodybuilder or a fitness enthusiast you probably know much about what proteins are and what they’re good for. But for those of you who don’t, allow me to explain. Proteins are essential to living organism and humans make no exception. It helps build and repair muscle mass, it serves as a building block for body chemicals (enzymes, hormones etc.), skin, blood, bones, helps release carbohydrates into the bloodstream and so on. Every single fully functional cell in the human body needs protein in order to function properly. Some tissues (hair and nails) are comprised mostly of protein. So this macronutrient is one of the building blocks of life, it’s a major part of who and what we are and it’s important to have a balanced diet in which to include rich sources of protein. Let’s have a look at these 4 meats that are packed with protein. And there is no better natural source of protein out there that meat.

Venison (27g of protein / 3 oz)

Venison is an excellent source for protein, even better than the common beef. Not only does it have a higher amount of protein/per oz., but it also has a lower count of saturated fats. Protein is only one of the nutritious compounds venison has to offer. It’s packed with iron, riboflavin, vitamin BS and other minerals that are beneficial to human health. It’s pretty versatile when it comes to cooking methods. You can make mouth-watering stakes and stews from back straps, tenderloins or top hams. The neck the belly and the lower ribs can be easily grinded into sausages or stew meat. The best roasts result from the lower hams, but you’ll have to cook them long and slow to tender the meat. Venison has a specific taste, and if you’re not very keen on it, you can marinate it and tinker with the flavor as much as possible.

Chicken breast (27g of protein / 4 oz)

The chicken breast is a common household name that’s known and loved by everybody. We are all familiar with its tenderness and deliciousness. We all know how easy to prepare it is, in how many dishes and recipes we can include it in and how easy it is to procure (found in all types of stores and markets, big or small). But I don’t know how many of us are actually aware of the chicken breast’s nutritious properties. Apart from proteins, it also has phosphorus, magnesium, iron, zinc and also a small amount of calcium. The healthiest approach to eating chicken breast is to serve it grilled, with a side of fresh, steamed or grilled vegetables. But for those of you who don’t mind adding calories to the mix, you can just fry it and eat it with pretty much everything your heart desires. When it comes to cooking chicken breast, the sky’s the limit.

Ground beef 95% lean (24g of protein / 3 oz)

This is the best type of beef money can buy. The 95% lean ground beef it’s full of beneficial compounds, such as iron, creatine (that do wonders for your muscles), vitamin B6, vitamin B12, niacin, riboflavin, zinc, calcium and more. The leaner the beef, the better! Ground beef that starts at 90% lean is lower in fatty acids and calories, which makes it perfect as the main pillar of a healthy diet. Cooking it requires some caution and preparation. Because the meat lacks a high amount of fats, it’s advised to use the right amount for cooling oil before frying. If you’re planning a roast, it’s best if you add sauce and cook it slowly, because it’ll need all the moisture it can get. If you already have your heart on switching to this type of meat product, go for grass-fed beef, as it’s tenderer and even richer in protein and nutrients than regular lean beef.

Anchovies (24g of protein / 3 oz)

The anchovies are a small breed of fish that are extremely delicious and beneficial at the same time. Apart for being a rich source of protein, they’re also a rich resource of omega 3 fats (beneficial non-saturated fats), vitamin D, vitamin B12, niacin and other nutrients and minerals that make for tough blood vessels, strong bones, and a healthy heart. Their small size also prevents them from accumulating high amounts of toxins, like bigger fish do. Before eating them, soak them in water for about 30 minutes; they retain high amounts of salt and this will remove the excess salt. They’re not meant for cooking (as they tend to dissolve), so just eat them out of the can with greens and cheeses or add them to salad dressings.

For a while, I’ve considering pork chops as well. But I ultimately decided to drop them from the list, because of their high amount of fat: 1.2 g of polyunsaturated fat, 3.3 g of saturated fat and 3.9 g of monounsaturated fat.

These are some of my personal favorite meats, but I’m sure there are plenty more out there to take into consideration. I’m sure there are plenty of you that could successfully add to this list, and make it go for pages on end. But that is not my goal; all I wanted to do is to share with you the importance and joy of eating meat. Stay safe and healthy!