indoor cooking

Indoor Emergency Cooking Tips

First of all, try to keep your fridge and freezer closed as much as you can. Make a list with everything you need for cooking and get everything out at once. If you don't open the fridge more than once, it can keep food cold for up to 6 hours. Afterwards, you've got just 2-4 hours left to cook everything… or move the items into a cooler, with lots of ice. Read more
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