Survival Seeds: Why You Need Them
No matter how much food you store, the fact is that eventually it will go bad or you will run out. What happens then? Will you and your family simply starve and waste away, or will you become dependent upon some government program or someone else for your food? The good news is that you Read more
Survival Skill – Pickling
Mmmm.. the delightful smell of simmering vinegar, dill and mustard seed. It’s a smell that never fails to transport me back to my childhood, being driven out of the house by the smell of my mother’s day-long pickling marathons. The… Read more
Freeze-Dried Food: How is it Different?
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Although freeze-drying sounds like something out of a science fiction movie, the concept itself is one of the oldest methods of food preservation. It is only the process itself that has changed over time.
Where in previous… Read more
Emergency Food Recipe Of The Week #4: Brown Bread Sandwich
I researched and what I found was quite disturbing:   “White bread is made from wheat flour from which the bran and germ have been removed. This is where much of the nutritional bread value is. White… Read more
Emergency Food Recipe Of The Week #2: Kids` Special Sweet Potato Salad
Of course, it`s not just for the little ones, you can make this simple salad for your whole family and friends. Heck, bring everyone in and serve them this delicious munch! But I can tell you this: kids looove it.… Read more
Emergency Food Recipe Of The Week #1: Creamy Mushroom Soup
Welcome to the Emergency Food Recipe Of The Week column! Every Friday, I`m going to be posting a new delicious recipe you can make with survival foods… and some emergency cooking etiquette advice, to make sure everything goes swell. … Read more
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