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75 Benefits Of Vinegar

Vinegar is a liquid produced from the fermentation of ethanol in a process that yields its key ingredient, acetic acid. Ninety percent of American Households buy vinegar. The 4 major uses are for salads, as cooking ingredients, pickling and home canning. Anyways, I just thought that everyone should know about the usefulness of vinegar other than for the 4 things mentioned above. Read more

Survival MD Review

Recently, a new medical survival guide came across my radar and I decided to flip through it. Most of the guides of this sort don’t appeal to me much; they’re either so technical that I want to go to sleep after page 2, or they’re so simplified that there’s not much information that’s useful to me. This one, however, was a pleasant surprise. Read more

Food Storage Wisdom

A generation or two ago, families had the good sense to always maintain a good food storage program because they understood that bad things can happen to food supplies. At some point, America became complacent Read more

Bartering – Planning For the Future

In the recent past many believed that by accumulating cash in different dominations they would have a safe means of protection in the event that they found themselves in a SHTF scenario.They could purchase all the latest in camping gear, bug out equipment and stored food and water Read more

Ebola Transmission – Understanding and Preparing for an Outbreak

The CDC makes no mention of Ebola transmission through airborne droplets in humans. Because of the severity of the current outbreak, however, transmission through airborne droplets seems like a possible explanation. Note that the author says airborne droplets and not simply airborne. There is a huge difference. Airborne implies that a disease can be spread through the inhalation of tiny, dry particles that remained suspended in the air for long a period of time. Read more
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