Subscribe Now!
Recent Comments

Food Storage

Survival Skill – Pickling

July-2012-009-225x300Mmmm.. the delightful smell of simmering vinegar, dill and mustard seed. It’s a smell that never fails to transport me back to my childhood, being driven out of the house by the smell of my mother’s day-long pickling marathons. The smell may be identical, but our pickling styles are different.… Read more

Freeze-Dried Food: How is it Different?

 

Basturma.
Registered to www.MyFamilySurvivalPlan.com

Although freeze-drying sounds like something out of a science fiction movie, the concept itself is one of the oldest methods of food preservation. It is only the process itself that has changed over time.

 

Where in previous years, fruits and vegetables were laid out in… Read more

Indoor Emergency Cooking

The first thing you need to take into consideration is the heating source. If a power outage occurs, you can use a propane stove, NEVER something based on charcoal. Why? Because burnt charcoal releases a great amount of carbon monoxide that could poison you and your family. Read Full Article>>>

Stockpile Dating Systems

As I said before, this is the system most people use when dating their survival items. You`ve got two options: you either write the date with a permanent marker on the packaging, or you put on a label with the date of purchase (so you can spot it easier). It`s… Read more

Feedback

Comments or questions are welcome.

* indicates required field